It is very bland. Sometimes I have it for lunch and dinner, its soooo good. Cool. The dough will be fairly thick and a little tacky. Peel and dice the potatoes, add them to the pot with the minced garlic, and continue to saut for about 5 minutes. Added bacon, salt, pepper, and some garlic during cooking. Only thing I subbed was gluten free flour and it came out fine! Whole family loves this soup. Hey Des Im feeling ya ! Step 3. I tried leaving it at room temp and not letting soup grt too hot but it seperated anyway . Looks so yummy Cook bacon in a soup pot over medium heat until crispy and browned. We are all about tasty treats, good eats, and fun food. We will thin it out a little more next time. This is actually what I did too, because I was worried that it would taste too milky.. Will definitely salt and pepper to taste . The soup should start to thicken almost immediately. The adjustments I made are as follows: no bacon (obviously, but the soup is delicious without it! When the cake sets up in a few hours, you remove it from the pan and apply the delicious cream cheese frosting. As always, please use your best judgment regarding substitutions and modifications. A creamy soup made with hearty chunks of potatoes and onions with a rich, buttery finish. To form the cheesy tots: Remove the potato filling from the freezer. I am ready to cook this potato soup, Ill only skip the bacon (not a fan). It is just so good. I love this soupit looks beyond amazing. Combine cornstarch and a little bit of wateror the chicken stock from the soupin a small bowl. You may also need to adjust cooking time. Transfer to a paper towel-lined plate; set aside. I wasnt sure. You can make this in less than 30 minutes and also it's ready to serve! Just made this dish.. Im so happy I made this..I did use more bacon and a extra potatoe.. thanks for this recipe . Were in Austria, so a cheesehead-bacon filledPotato is foreign here, but this recipe was fantastic. Great soup! Finally, thats all there is to it! looks great tasted great everything was really simple and amazing. This was the easiest potato soup ever. Is this something that would freeze well, for giving to a family expecting a baby any day? Remove the bacon and set aside, and leave behind about half the grease. One thing that's certain about red velvet is that it stands out. You can expect a thick stew. Thanks! Potato soup is definitely a comfort food. The recipe is simple, tastes fantastic, and is easy to make. Very quick and easy!! Just had this soup so good my whole family liked it. Made this tonight. This is the first time Ive made a loaded baked potato soup. Thank you! Makes it so thick and creamy! Everyone loved it and there were, lets just say, some very particular eaters among us. For a special treat, you can also serve potato soup with a variety of toppings such as cheese, bacon, chives, sour cream, and herbs. Carefully place cheesecake into preheated water bath. Definitely a keeper. Depending on the ingredients and method used, potato soup can be made gluten-free. I personally love my potatoes in huge chunks but if you like the texture of the hash browns in your soup, Id say go for it! Advertisement. Any surplus crab cakes will keep for 24 hours in the fridge before you need to get them in a pan. As always, please use your best judgment regarding substitutions and modifications. Beat in eggs one at a time. Add flour and whisk until smooth. Im so glad! That was delicious. This was the best potato soup we have ever made, and we have used many recipes. Cheesecake Factorys Mashed Potatoes Recipe Food. Add cheese and stir until melted. I tried it without the sour cream and replaced the milk with cashew milk, it was amazing. In The Freezer:You can keep frozen potato soup for up to 3 months. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. It lacks whole grains, has large portions, and one dish with twice as much sodium as the daily recommendation. I made this for dinner. Taste again and see if the flavors have improved. In regards to left overs whats the best way to store it? I have a bag of frozen diced hash browns in the deep freeze and wanted your thoughts on using those? Famous for its namesake dessert, The Cheesecake Factory features many more five-star dishes on its menu. 2 tbsp.. avocado oil, or another heat-safe oil Add the veggie broth and increase the heat to high. Since one month after you posted it and I was searching for the perfect potato soup on Google. It is perfect just as it is. Were happy to hear you enjoy it so much! Set the air fryer to 375F and cook for 15-20 minutes, stirring halfway through. Very good potato soupdelicious. Stir the dry ingredients (fried chicken . I used oat milk so no dairy. Another is a slow cooker variant where I do much as the same as above but I cut and braise some country pork ribs into chunks and add into a slow cooker along with a recipe similar to yours and let it all cook low and slow all day. I suggest looking up baked potato soups that are specifically make in the slow cooker. Then you have come to the right place, we have rounded up 15 cheesecake factory baked potato soup recipe that we have shared over the years. Your photos have irresistible look! Cheesecake Factory's Spicy Cashew Chicken is spicy, sweet, crispy & crunchy, this dish is everything you could hope for and more in a copycat Chinese food recipe! Hope that helps! The hardest and longest part was cooking the bacon! this is whats cooking right now! Cut up the bacon with kitchen shears and fry until crispy in a soup pot. I loved the consistency and how simple it was to make. It turned out so thick and creamy, just the way I like it! Can this be frozen? Both are amazing but this way you can be sure it will come out right in the crock pot. Notes The pepper jack cheese adds a touch of heat. The potato soup should be thrown out if it has any off flavors, aromas, or textures. Prepare the onion and celery by chopping them. I!me not sure i,m not sure what you mean by green onions. So easy to make and so good. Your email address will not be published. To ensure an even thawing process, microwave the soup in short bursts, stirring between each. I will be making this again. WOW, my family and neighbors LOVED this. Ive made a loaded potato soup before and it was very filling and tasted similar to mashed potatoes. Your email address will not be published. Thank you. As a result of their high starch and carbohydrate content, soups thicken wonderfully when made using russet potatoes. offers info. I added cubed ham to it, and chives on top. Step 4: Simmer the soup Add the flour into the pot and cook for 4-5 minutes. My mom taught me how to make the potato soup she would make when we didnt feel well. Then add the onions and cook until translucent, about 3 minutes. It really depends on how you like your potatoes. When the valve drops, carefully remove the lid and stir. This is one of my favorite soups! I havent watched Greys in years I decided to have kids, thats why. Cheesecake Factory Creamy Marinara Sauce Recipe ~ As We know recently has been searched by users around us, maybe one of you. I followed this recipe to the letter, but I definitely did not find this to be damn delicious. This might just be the number one question that we ask ourselves almost daily over here. I tripled it for my large family and it didnt need altered at all! Sprinkle with salt, if desired. I made this tonight and my family loved it. These recipes have the most popular and most delicious from their menu. I doubled it but made it exactly as the recipe states and I will most likely never change it. Pinning! It still tastes great, but its definitely more like thin-ish mashed potatoes with chunks of real potato. Oh my goodness! I would def add more milk next time because while i loved the flavor, it was a tad too thick. I know adding a little bit of milk is recommended when reheating but any other advice? I mix smoked Gouda into the soup base and then garnish with sharp cheddar for more flavor. I wouldnt recommend almond mill, but the So Delicious brand Coconut milk (the unsweetened kind in the green container) works really well of youre looking for a dairy substituteIt thickens nicely and doesnt taste like coconutI always use it to make white gravy and Ive never had an issue with an off flavor!!! Season with salt and pepper. I substituted the sour cream for ranch dressing also, as my boyfriend prefers it. Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. Try just adding a teaspoon or a healthy three-fingered pinch of salt. Would it be ok warm for 1 -2 hours? Make sure its unsweetened. Put the butter, olive oil, onions, and celery in a large pot and heat them over medium heat. I have been making this soup for a bit now! I now watch Doc McStuffins and Dora. I followed all directions to the letter, however my soup taste like cheesy gravy. Chop the onion and celery, peel and dice the potatoes. You wont be disappointed. cup all-purpose flour (42g) 2 lbs gold potatoes peeled and diced into pieces no larger than 1" (this was about 6 Large potatoes for me/1.15kg) 4 cups chicken broth (945ml) 2 cups milk (475ml) cup heavy cream (155ml) 1 teaspoon* salt 1 teaspoon ground pepper - teaspoon ancho chili powder** cup sour cream (160g) Perfect for dinner when temps in Florida drop below 60! The Cheesecake Factory Wild Mushroom Soup Diet 6 hours ago Add the chopped mushroom stems, the onion, carrot, the sprig of thyme, 1 teaspoon salt, and 1/2 teaspoon pepper and cook over medium-low heat for 10 to 15 minutes, until the vegetables are soft. Tips?? Hes the cook of the family! Its quite wonderful. Also, used red potatoes. Now this movie came out when I was in the 8th grade, and I was completely googly-eyed over 24-year old Shane West. Has anyone here tried to freeze this soup and reheat later? I ended up putting it in the food processor, because I cut my potatoes too big and they were hard. I found the potatoes took a little longer than indicated to soften up. Bread and soup are such a classic pair. 11. Thank you for sharing this recipe! I also toss in a few spices (cayenne pepper for kick and parsley flakes). By the time my husband and I got done we almost ate the whole pot We added some green peppers and some frozen peas. Could this be converted to a slow cooker recipe? Thanks for the recipe! And it reheated perfectly in the microwave. Delicious and fast! Easy, healthy recipes your family will love! Leave the bacon fat in the pot. . If you have a 1-pound can of crabmeat, you can save the leftover 1/2-pound for another recipe or double-up on this one. The favorite thing Ive ever made for him was the firecracker chicken from this site. In The Fridge:Potato soup can be kept in the refrigerator for up to 4 days. Being that Im vegetarian, I made some adjustments, but overall its a nice base recipe. I always have potatoes in my kitchen because I really love potatoesand this soup will be this weeks menu for sure! However, it would be useful to have the quantities in metric since we do not use imperial measures in South Africa! My son said it was the best thing Ive ever made which I had to remind him it wasnt. Even my soup-hating husband loves it. 2 tablespoons sliced green onions, or to taste. This was so good and so easy. Bring to a boil. The burger is finished with a secret sauce. ), I substituted 1 cup of milk for vegetable broth, to ad a little flavor and nutrition, added a diced yellow onion and a few cloves of garlic, which I sauted before mixing in with the potatoes and green onions. Since Im from New Orleans, the only thing I do different, is add Creole seasoning. Delicious! each) cream cheese, softened 2 cups sour cream 1-3/4 cups sugar 1 tablespoon vanilla extract 4 large eggs, lightly beaten Topping: 1 cup sour cream 1/4 cup sugar Directions Step 1: Make the graham cracker crust Preheat the oven to 325F. My family ask for it all the time! It was a little too thick for my liking though. Wonderful easy recipe! Can you use yellow potatoes or does it have be russet? How can you go wrong with bacon? Thanks for the recipe! Only change I made was I threw in the bacon at the same time as the potatoes and onions. Fry in oil or spray with oil and bake at 400F. The heat source may be set too low and/or your potatoes may still be too large. It was fairly bland as directed, and it needs a good amount of extra seasoning {I added garlic and onion powders, as well as Tony Chacheres}. Now you've just cloned the chain's Loaded Tortilla Soup, and you're a better person for it. Ive made a version of this soup in the past and we love it. . Chop potatoes and onions. =P, Oh and we used maple bacon which was unbelievably awesome in it. I made your recipe tonight and it was out of this world! <3. In The Air Fryer: Put the potato soup in an air fryer-safe dish. I just now was looking for an easy yummy potato soup recipe and saw your comment about your crush on Shane West. The burger is finished with a secret saucetwo very precise amounts of ketchup and our housemade rmoulade sauce, says Cook. Glad youve tried Yukons! I recommend using your own judgement to convert this recipe to utilize a slow cooker. Im with Lauragorgeous light! What exactly do you do from home? We got rid of cable so I no longer have Lifetime but that was one of my favorite channels for the longest time. Thank you for sharing this! But yesterday I couldnt watch my Greys reruns because they played A Walk to Remember instead. Add chicken stock and half of the bacon. Of these, the Cheesecake Factory is the unhealthiest chain restaurant. I had pinned a crockpot version, but Im glad you posted a stovetop version. The Fettucini Alfredo with chicken is your go-to. This recipe looks delicious!! Serve with shredded cheese, chopped green onions and reserved bacon. I love my grandmother but this soup is better then hers! Thank you for the probably 75 times that my family has cupped full bowls of this in their greedy hands, dipped their French bread in to get every last drop out of their bowls and looked at me to ask how long they have to wait to have it again. I instead cut the potatoes thicker than cubes and put bacon in the soup as well as on top. Making it again tonight!!! I just made this and it took about 4.25 cups of milk for me to get the creamy texture I like and I cannot believe how simple it is to make. 1. medium onion, halved and sliced into wedges. Let flour mixture cook about 1-2 minutes. B Bridget Girard Best Tortilla Soup Recipe Best Chicken Tortilla Soup Vegetarian Tortilla Soup Best Soup Recipes Chicken Soup Recipes Dinner Recipes Chicken Ideas Crockpot Recipes Am I doing something wrong or do you have any tips that could help? First time making potato soup so I was a bit nervous. Also 5 instead 3 onions.It was delicious. I just made this soup, I doubled the recipe and it is delicious! Your daily value may be higher or lower depending on your calorie needs. Other than that, it turned out great, and the potatoes were perfect(in my opinion, at least). Used 5 potatoes boiled them first then put in soup. Grease base and side. Lololol I think any woman of any age would love to have a man like that!!!! After bringing to a boil, I put on simmer for 30 minutes The only thing I did differently was I put some onions (like a slice or two) in the food processor and poured them inamazing!!! If I wanted to use this recipe, what would I need to modify to be able to do it in a slow cooker/crockpot? I just made this recipie and it was wonderful!! Smeared in melted cheese, Marcona-red chile salsa, and sour cream, the warm sweet potato enchiladas are filled with poblano peppers, onions, toasted pepitas, and of course, sweet potatoes. Preparing potato soup can be done in advance. For me the sour cream make it fluffy, but overall so good and for fist time easy to do. We love hearing that, Dalton! Hope that helps! I doubled the bacon because: bacon, duh! I absolutely love this soup! So freaking good! Best soup ever- thank you so much!! Strain the bacon onto a paper towel-lined plate. For medical reasons I have to do gluten free. Preheat the oven to 400F and line a baking sheet with tin foil. 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A stovetop version buttery finish for my large family and it was the best potato for!, you can be sure it will come out right in the deep freeze wanted... Kick and parsley flakes ) bacon in the air fryer to 375F and cook for cheesecake factory potato soup recipe minutes time. We have ever made, and fun food a loaded baked potato soup can be sure it will come right! Yellow potatoes or does it have be russet prefers it to use recipe! Know recently has been cheesecake factory potato soup recipe by users around us, maybe one my. My potatoes too big and they were hard to ensure an even thawing,.